Wednesday, March 14, 2012

WAITER, WAITER, THERE'S A BUG IN MY BOLOGNESE! ...


Get this: According to Yahoo Lifestyle, in the USA, the Food and Drug Administration allows for “natural defects” by permitting a certain amount of bugs and rodent hair to be present in food products. For example, chocolate products may contain an average of 60 insect fragments and one rodent hair per 100g, while citrus fruit juice can contain one maggot per 250ml.

Shit!

(Photo acknowledgement: Times Photos: Chef Gracer slices water bugs at the Richmond food fair. These six-legged creatures have four times as much iron as beef http://www.time.com/time/photogallery/0,29307,1809649,00.html#ixzz1p6CFBU49)

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